Puroast Low Acid Coffee Flavored Bean | Nutcracker Sweet Whole Bean | Medium Roast | High Antioxidants & High pH |No Bitter Aftertaste | Reduced Heartburn & GERD | Suitable for Cold Brew - 2.2 LB

The Puroast story begins while I’m sitting on a Venezuelan coffee farm one morning and I’m served a cup of coffee by my host. The same fellow who grew, roasted and brewed the beans. The taste was unlike any coffee I had ever had. Savory, rich and very smooth. No bitterness. I assumed this great taste was because I was on a coffee farm, like drinking wine in a vineyard. It turns out the secret to this flavor was how heat was used in roasting. I knew then that I wanted to learn how to create a coffee that is pure to the lost art of roasting - Puroast Coffee. After a long journey, we found the right flavor, technique through a lot of hard work from and innovative thinking. At last, the ultimate coffee was born - Puroast Coffee. The taste, effect, and overall feeling makes you “Feel Better, Not Bitter” After the years of development and innovation; my brother and I start selling Puroast in local stores in California. People loved the smooth taste and then we found out there’s a lot more to the story. Mixed in with the compliments about taste, we received comments telling us Puroast Coffee didn’t upset customers’ stomachs or aggravate their heartburn. There were so many of these comments that we decided to find out if there was something different about Puroast which would be a significant benefit. We discovered there was a big difference in Puroast Coffee. Not only does our roasting recipe make for a smoother taste, it also greatly reduces the acid in the coffee by more than 70% compared to leading brands. 70% less acid than other coffees! Dr. Shibamoto and scientific research team from the University of California/Davis. Dr. Shibamoto found that in reducing acid levels, our roasting process dramatically increased the amount of antioxidants. The research published showed there were 5X more than other leading coffees and 7X more than green tea. 7 times more antioxidants than green tea! You will discover what I did on that Venezuelan coffee farm, along with Puroast Coffee’s exquisite flavor, the benefits of lower acid and rich levels of antioxidants will bring you enjoyment like no other coffee you’ve ever had.

• 70% Less Acid: Enjoy a smooth, flavorful coffee with significantly reduced acid, perfect for those with sensitive stomachs.
• Rich in Antioxidants: Packed with antioxidants, Puroast Coffee helps boost wellness with 7x more antioxidants than green tea.
• Gut-Friendly: Low-acid formula supports digestive health without sacrificing taste or aroma
• Pure Coffee, No Additives: Made from premium, all-natural coffee beans without any additives or preservatives.
• Smooth & Full-Bodied Flavor: Enjoy a balanced, medium roast blend that’s gentle on the stomach yet bold in taste.
• Ideal for All Brewing Methods: Suitable for drip, French press, Keurig-compatible pods, and espresso machines.
• Sustainably Sourced: Puroast uses 100% renewable fuels in our clean tech roasting process. Carbon Nuetral